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Wine and Cheese Evening

TLCW-2012-201

Two things for a good life: wine and cheese

…and crackers and chutney and grapes and friends and figs.

Wednesday 25 May, 7pm

eleven cheeses, four wines and a Maderia

£40 person

Our friends from Liverpool Cheese Company will host the evening, the cheeses have been expertly paired with wines by TLCW’s Sommelier Matt Cook and all will be served with plenty of traditional accompaniments.

To book call us on 0151 705 2222 or email tlcw@hopestreethotel.co.uk

The menu

Mrs Appleby’s
Cotherstone Cows Milk
Sauvignon Touraine, Domaine du Pré Baron, 2014

Yorkshire Fine Fettle Ewes Milk
Iverloch Goats
Grace’s Goats
Alpha Zeta, Chardonnay, Veneto, Italy 2014

Gubeen Cows Milk
Camembert
Mrs Kirkham’s
Stopbanks, Pinot Noir, Marlborough, New Zealand, 2011

Quickes Elderflower Cheddar
Burt’s Blue
Alpha Zeta, Valpolicella, Italy, 2014 

Cropwell Bishop Stilton
Justinos Reserve five year old Maderia

Spaces are limited so book soon.

Liverpool Cheese Company

 

Cheshire Saffron

Saffron 1

Searching out high quality ingredients is something we all love to do, but seldom are we so lucky as to have them growing in our own back yard. Fortunately for us, and due to the painstaking work of brothers Peter and Douglas Gould, The London Carriage Works can proudly boast the exclusive use of Cheshire Saffron.

Native to Greece and Southwest Asia the Monomorphic clone known as Saffron is not a spice you might expect to flourish a short drive from our front door in the beautiful surroundings of Delamere Forrest. However, when Peter, a Doctor of Plant Molecular Biology and brother Doug, with his years of experience in marketing and sales, teamed together that is exactly what they achieved.  From laboratory to green house and now to a full plantation, the brothers strive for excellence by hand picking the individual saffron strands to ensure their beloved spice stands alone in quality and purity. Like them, we are proud to work with such a high quality product and knowing exactly where it came from makes it all the more satisfying and delicious, as we hope you will agree.

Cheshire Saffron currently features in our Spring a la carte menu – Brixham crab and Cheshire Saffron ravioli with lemon grass, ginger sauce and English asparagus

NB –  It takes 4,500 crocus flowers make up one ounce of saffron spice.

Read more about Cheshire Saffron here.

Wine and Dine Mondays

wine-dine

With two courses from our rather good prix fixe menu, we’ll add a complimentary bottle of Bodegas Borsao, Macabeo or Garnacha for you both to share.

Available from 12noon – 3pm and from 5pm – 10pm

£19.50

Our prix fixe menu changes daily – see a sample menu here

Remember to quote ‘Wine and Dine Mondays’ when you book.

To book call us on 0151 705 2222 or email eat@hopestreethotel.co.uk

As ever, subject to availability and offer includes half a bottle of wine per guest.

Wedding Showcase

Mel and Geri on balcony compressed

Wedding showcase

Come and see how we say ‘we do’

Sunday 15 May 2016 (previously 8 May)

12noon – 4pm

See our chic rooms and spaces all set up to give you an idea of your special day. We will also be joined by a selection of our recommended florists, photographers, make-up artists and wedding dressers.

Free admission and no appointments needed.

For more information please call Rosie our Wedding Coordinator on 0151 709 3000.

…the service we received at The Hope Street Hotel was far above and beyond anything we could have ever expected. The attention to detail, the professionalism shown by every member of staff and the perfect mix of friendly hospitality, I don’t believe we could have received anywhere else, absolutely contributed to our dream wedding!
Leanne and Jamie

Everybody said how wonderful the venue was and how beautiful the food was. 
You’ll definitely have a lot of returning customers from our group. 
Leah and Michael

Continuing our fabulous evenings of jazz

Jazz night

Friday 10 June, 7pm – £30
Includes a two course dinner and a glass of wine

Or, if you just want to come for the music, arrive from 8.00pm and pay £9 per ticket.

We will be joined by Steve Parry, Genevieve Lamb and friends. (more…)

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Treat somebody special with a Hope Street Hotel/London Carriage Works gift voucher!

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