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A Winemaker's Dinner with Champagne Lallier

Thursday 4th March 2010, 7.30pm in our new Fifth floor dining room

Champagne Lallier, established in Ay for five generations, is a small house crafting Pinot Nior dominated blends from Grand Cru Sites. Lallier's vineyards cover 30 acres on as many as 43 plots of which 20 acres are classed as Grand Cru, the creme de la creme of vineyard sites.

The quality of Lallier's champagne has twice been recognised at the Sommelier Wine Awards, with the Rose achieving Gold at the 2008 awards and the Blanc de Blancs Gold at the 2009 awards.

£98 per person (inclusive of champagne and wine)

This is a ticketed event, to book call us on 0151 705 2222 or email Sarah at eat@hopestreethotel.co.uk

We look forward to seeing you there.

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